VEGAN

Plant based Goodess!

VEGAN STARTERS


KIDNEY BEAN, CHICKPEA HUMMUS & FLAT BREAD 

£6 | Whipped kidney beans, with garlic, lemon juice and tahini


JACKFRUIT TEMPURA

£6.50 | Jackfruit in a light tempura, served with pickled ginger, and a chilli and lime leave dressing



BOURBON, MAPLE & HOT SAUCE GLAZED CAULIFLOWER 'WINGS'

£6.95 | Crispy cauliflower dressed in Chef Dom’s signature hot sauce recipe and topped with vegan blue ‘cheese’



VEGAN MAINS


VEGAN ORGANIC SOYA BURGER

£10.50 | Organic soya patty made with a special blend of herbs and spices served with burger sauce, vegan cheese, onion rings, lettuce and tomato served artisan produced vegan brioche bun. £1 | Add Vegan Bacon £1 | Add Avocado  


PLANTAIN AND SMOKED AUBERGINE FRITTERS

£10 | lightly spiced fritters, black quinoa, tomato and roasted garlic salsa and herb oil. 





SWEET POTATO & BLACK EYE BEAN CURRY

£12 | Braised black eye beans in a rich Caribbean style curry sauce with sweet potatoes, tempeh, Kale and Your choice of roti bread or rice and peas  



VEGAN SIDES

All Sides are £4


FRESH COCONUT RICE AND PEAS 


VEGAN MAC AND CHEESE


BLACK QUINOA, TOMATO AND ROASTED GARLIC SALSA


HOUSE SIDE SALAD


CHILLI, GARLIC, GINGER, BROCCOLI & GREEN BEANS

£6 | Whipped kidney beans, with garlic, lemon juice and tahini


CORIANDER, MAPLE AND LIME DRESS FRIED PLANTAIN

£6.50 | Jackfruit in a light tempura served with pickled ginger and a chilli and lime leave dressing



FRIES

Potato, Sweet Potato or Cassava  



FLAKY ROTI BREAD


VEGAN DESSERT


CHOCOLATE & ALMOND CAKE

Rich chocolate and almond cake served with a dairy free raspberry milkshake shot 



PINA COLADA

Roast pinapple tart with puff pastry and vegan coconut ice 'cream'  


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