We understand and support your brunch needs, cravings and desires! Brunch is served every weekend from 1100 - 1600
£15 Bottomless Prosecco is availible! Pop, pop..fizzz!
£7 | Fluffy American style dairy free pancakes with your choice of the following:
£2 - Mixed berries and dairy free coconut yoghurt, pomegranate and maple syrup £2 - Vegan sausages, bacon and maple syrup £3 - Pork sausages, bacon and maple syrup
£8.50 | Chunky ripened avocado served on artisan produced sour dough garlic toast and pico de gallo, served with your choice of:
£2 - Sautéed mushrooms £2 - Grilled tomatoes £3 - Two poached eggs £3 - Crispy bacon £3 - Vegan Bacon
£11.50 | Classic eggs benedict with a Caribbean twist. Smokey pork belly on English muffins, 2 poached eggs, and hollandaise sauce
£12 | Chef Dom’s signature ackee and saltfish cake topped with 2 poached egg and hollandaise sauce. GLUTEN FREE AVAILABLE.
£7 | Chef Dom’s Rude Health Award-winning mango and papaya porridge made with oats, quinoa and coconut milk. VEGAN & GLUTEN FREE
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